[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"committee-activity-smed-host2-ce-academy-th":3,"$fMdfDkD_uPD2FeQ4QC0_Kabwbj78m3hbPiTyYelgJsTA":116,"$fy9eikXYpC87VGbeZUSbC-CSKmHJmzJbKxdKkLHBuj-c":379,"$fN_RaIFAsjwlhQ4ukVzjWJ_vUGCxLWokAZewczQJIUVg":498},{"data":4,"meta":115},{"id":5,"documentId":6,"slug":7,"coreValue":8,"alt":9,"isHighlight":10,"createdDate":11,"isActive":12,"createdAt":13,"updatedAt":13,"publishedAt":14,"locale":14,"name":15,"description":19,"coverImage":23,"tags":27,"detailsTH":37,"detailsEN":86,"metaTags":101},313,"fq8tmzi7clt4fhyc12jubqh7","smed-host2-ce-academy","sme","HoST รุ่นที่ 2 พัฒนาโรงแรมด้วย Circular Economy",false,"2024-09-27",true,"2026-07-20T07:39:50.982Z",null,{"id":16,"th":17,"en":18},27937,"HoST รุ่นที่ 2 x CE Academy ยกระดับโรงแรมด้วยแนวคิดเศรษฐกิจหมุนเวียน","HoST Class 2 x CE Academy Advances Circular Economy for Hotels",{"id":20,"th":21,"en":22},27938,"โครงการ HoST รุ่นที่ 2 ร่วมกับ CE Academy ถ่ายทอดแนวทางเศรษฐกิจหมุนเวียน การจัดการขยะ การดูแลพนักงาน และการบริหาร Cash Flow เพื่อยกระดับโรงแรมไทยสู่การเติบโตอย่างยั่งยืน","HoST Class 2 and CE Academy equip hotel operators with circular economy, waste management, employee engagement, and cash-flow practices for sustainable hospitality growth.",{"id":24,"documentId":25,"url":26},4254,"p5ex80d0l2fhq4vxfjqd5736","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002F1_68239ca912.jpg",[28,32],{"id":29,"documentId":30,"nameTh":31,"nameEn":31},42,"xilg0ocrikmztt246kdl57td","SMEs",{"id":33,"documentId":34,"nameTh":35,"nameEn":36},174,"rahjs0dv5qfld50my100p98t","พัฒนาผู้ประกอบการ","Entrepreneur development",[38,42],{"id":39,"editor":40,"__component":41},7684,"\u003Cp>วันที่ 25 กันยายน 2567 คณะเพิ่มความเข้มแข็งให้สมาชิกร่วมกับ คณะกรรมการเศรษฐกิจหมุนเวียนและสิ่งแวดล้อม จัดกิจกรรม HoST Class &amp; Workshop: SCGC &amp; C.E. Academy ณ ห้อง Activity Hall หอการค้าไทย\u003C\u002Fp>\u003Cp>ได้รับเกียรติจากวิทยากร ทั้ง 3 ท่าน ได้แก่ คุณกฤษดา เรืองโชติวิทย์ กรรมการเศรษฐกิจหมุนเวียนและสิ่งแวดล้อม หอการค้าไทย บรรยายในหัวข้อ “หอการค้าไทย &amp; Hotels Love the Earth” , รศ.ดร.รุ่งรัตน์ ชัยสำเร็จ ผู้อำนวยการสถาบันวิทยาการเศรษฐกิจหมุนเวียนเพื่อผู้ประกอบการและผู้บริโภค มหาวิทยาลัยหอการค้าไทย บรรยายในหัวข้อ “เศรษฐกิจหมุนเวียนเพื่อธุรกิจโรงแรม-ที่พัก” &nbsp;และ คุณวิชการ ปลอดกระโทก CEO &amp; Co-Founder, Wake Up Waste, SCGC Internal Start-Up บรรยายในหัวข้อ “โมเดลจัดการขยะ wake up waste”\u003C\u002Fp>\u003Cp>ช่วงบ่าย การสัมภาษณ์ เจ้าของโรงแรมต้นแบบด้าน CIRCULAR ECONOMY คุณบุญสุข อารยอสนี เจ้าของกิจการ โรงแรมอัมพวาน่านอน การวางแผนโรงแรมตั้งแต่เริ่มจากการออกแบบให้โรงแรมโปร่ง ทั้ง4 ด้าน, การใช้หลอดไฟ LED ตั้งแต่เปิดกิจการ, &nbsp;การวางแผนการจัดการด้านอาหารให้เกิดประโยชน์สูงสุด การเข้าใจพนักงาน ใส่ใจพนักงาน จนทำให้กลายเป็น culture ส่งมอบการบริการที่ดีไปยังผู้เข้าพัก คุณจิง กล่าวว่า “จงทำตัวให้เป็น asset อย่าทำตัวให้เป็นค่าใช้จ่าย” เป็นการดูแลพนักงานอย่างดี มองเห็นคุณค่า และเป็นตัวอย่างที่ดีของเจ้าของธุรกิจ ทั้งนี้ คุณจิง ยังให้ความสำคัญกับ Cash Flow มากๆ การดำเนินธุรกิจ การวางแผนทางด้านการเงินนั้นสำคัญ &nbsp;และทำให้ธุรกิจอยู่รอด\u003C\u002Fp>\u003Cp>ปิดท้ายกับกิจกรรม CE Workshop ธุรกิจโรงแรม-ที่พัก โดย สถาบันวิทยาการเศรษฐกิจหมุนเวียนเพื่อผู้ประกอบการและผู้บริโภค มหาวิทยาลัยหอการค้าไทย โดยให้ผู้เข้าร่วมโครงการ ออกแบบ หรือยกโมเดลโรงแรมด้าน CIRCULAR ECONOMY ในการพัฒนาโรงแรม และพร้อมนำเสนอให้กับเพื่อนผู้ประกอบการได้แสดงข้อคิดเห็นเพื่อนำไปต่อยอดต่อไป\u003Cbr>&nbsp;\u003C\u002Fp>","shared.editor",{"id":43,"images":44,"__component":85},1663,[45,50,55,60,65,70,75,80],{"id":46,"documentId":47,"url":48,"alternativeText":49},4256,"i5rkoohca5rvd4cfv7bs7ggv","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002F2_5564e24856.jpg","Man in patterned shirt examining small items on a table at an event.",{"id":51,"documentId":52,"url":53,"alternativeText":54},4255,"qp609pjprvd8xh0iks7rflyn","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002F3_f7fbaa4ab0.jpg","A woman with dark hair speaks into a microphone during a presentation event.",{"id":56,"documentId":57,"url":58,"alternativeText":59},4258,"xr1asif00gb1fp4aw3amqzg7","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002F4_b95a49b5db.jpg","A smiling man in a black shirt rests his chin on his hand at a conference.",{"id":61,"documentId":62,"url":63,"alternativeText":64},4257,"v8hxhi1guotgckno44uk7i0n","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002F5_8e63b2b9c3.jpg","Man in suit speaks into microphone to an audience at a conference with a screen.",{"id":66,"documentId":67,"url":68,"alternativeText":69},4259,"vt4zdd6fus0c3bigew0o99fu","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002F6_3e3127b92c.jpg","Two conference attendees, a man with brown hair and a woman in glasses, sit at a table.",{"id":71,"documentId":72,"url":73,"alternativeText":74},4260,"t2vjeqbyej67gksbo10dj6o3","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002F7_ca11aaf226.jpg","Man presents product packaging on large screens to an audience in a classroom setting.",{"id":76,"documentId":77,"url":78,"alternativeText":79},4262,"oeu65ylinhfit3xktovfdgpd","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002F8_4da11a4e42.jpg","Audience members seated at tables attending a conference with speakers on stage.",{"id":81,"documentId":82,"url":83,"alternativeText":84},4261,"h7p6cd4sovfgupblllwggjgn","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002F9_f94a33860d.jpg","Thirteen professionals stand on a stage, some holding awards, at a formal indoor event.","shared.slider",[87,90],{"id":88,"editor":89,"__component":41},7685,"\u003Cp>On \u003Cstrong>25 September 2024\u003C\u002Fstrong>, the Member Strengthening Committee, in collaboration with the Circular Economy and Environment Committee of The Thai Chamber of Commerce (TCC), organized the \u003Cstrong>HoST Class &amp; Workshop: SCGC &amp; CE Academy\u003C\u002Fstrong> at the Activity Hall of The Thai Chamber of Commerce and the Board of Trade of Thailand.\u003C\u002Fp>\u003Cp>The workshop formed part of the \u003Cstrong>Hotel Sustainability Transformation (HoST) Class 2\u003C\u002Fstrong> program and provided hotel operators with practical knowledge on circular economy principles, sustainable waste management, resource efficiency, employee engagement, and responsible financial management.\u003C\u002Fp>\u003Ch2>Circular Economy Knowledge for the Hotel Sector\u003C\u002Fh2>\u003Cp>The event featured three distinguished speakers who shared perspectives and practical solutions for applying circular economy principles to hotel and accommodation businesses.\u003C\u002Fp>\u003Cp>\u003Cstrong>Mr. Kritsada Ruangchotiwit\u003C\u002Fstrong>, Member of the Circular Economy and Environment Committee of The Thai Chamber of Commerce (TCC), delivered a presentation entitled \u003Cstrong>“The Thai Chamber of Commerce and Hotels Love the Earth.”\u003C\u002Fstrong>\u003C\u002Fp>\u003Cp>The session highlighted the role of the hospitality sector in reducing environmental impacts and encouraged hotels to integrate responsible resource management into their everyday operations.\u003C\u002Fp>\u003Cp>Hotels can contribute to environmental sustainability through actions such as reducing waste, separating recyclable materials, improving energy and water efficiency, selecting responsible suppliers, and engaging guests in sustainable practices.\u003C\u002Fp>\u003Ch2>Circular Economy for Hotels and Accommodation Businesses\u003C\u002Fh2>\u003Cp>\u003Cstrong>Associate Professor Dr. Rungrat Chaisamrej\u003C\u002Fstrong>, Director of the Circular Economy Academy for Entrepreneurs and Consumers at the University of the Thai Chamber of Commerce, delivered a presentation entitled \u003Cstrong>“Circular Economy for Hotels and Accommodation Businesses.”\u003C\u002Fstrong>\u003C\u002Fp>\u003Cp>The session demonstrated how circular economy principles can help hotels reduce resource consumption, extend the useful life of materials, minimize waste, and create additional value from resources that might otherwise be discarded.\u003C\u002Fp>\u003Cp>For hotel operators, circular economy practices may include:\u003C\u002Fp>\u003Cul>\u003Cli>Reducing unnecessary consumption\u003C\u002Fli>\u003Cli>Reusing materials and hotel amenities\u003C\u002Fli>\u003Cli>Separating waste at its source\u003C\u002Fli>\u003Cli>Recycling suitable materials\u003C\u002Fli>\u003Cli>Reducing food waste\u003C\u002Fli>\u003Cli>Selecting durable and environmentally responsible products\u003C\u002Fli>\u003Cli>Working with suppliers across the value chain\u003C\u002Fli>\u003Cli>Measuring environmental and operational outcomes\u003C\u002Fli>\u003C\u002Ful>\u003Cp>Applying these practices can help hotels lower operating costs, strengthen environmental performance, respond to changing customer expectations, and build long-term business resilience.\u003C\u002Fp>\u003Ch2>The Wake Up Waste Management Model\u003C\u002Fh2>\u003Cp>\u003Cstrong>Mr. Wichakan Plodkrathok\u003C\u002Fstrong>, Chief Executive Officer and Co-Founder of Wake Up Waste, an SCGC internal start-up, presented the \u003Cstrong>Wake Up Waste management model\u003C\u002Fstrong>.\u003C\u002Fp>\u003Cp>Wake Up Waste provides a platform for managing recyclable waste and supports the collection, recording, transportation, and delivery of recyclable materials to appropriate recycling facilities. The system can also provide data and carbon-footprint reports to support more transparent waste management.\u003C\u002Fp>\u003Cp>The model demonstrates how technology and logistics can make recycling more convenient and efficient for hotels, offices, residential buildings, and other organizations.\u003C\u002Fp>\u003Cp>For hotel operators, reliable waste data can support better planning, environmental reporting, cost management, and communication with guests and business partners.\u003C\u002Fp>\u003Ch2>Learning from a Circular Economy Hotel Model\u003C\u002Fh2>\u003Cp>During the afternoon session, participants learned from \u003Cstrong>Mr. Boonsuk Arayusanee\u003C\u002Fstrong>, owner of \u003Cstrong>Amphawa Nanon Hotel\u003C\u002Fstrong>, who shared practical experience in developing and managing a hotel based on circular economy principles. The hotel is a boutique property located in the historic community of Amphawa.\u003C\u002Fp>\u003Cp>Sustainability considerations were incorporated into the hotel from the initial design stage. The building was designed to be open on all four sides, allowing greater airflow and supporting a comfortable environment.\u003C\u002Fp>\u003Cp>The hotel has also used LED lighting since beginning operations and carefully plans its food management to ensure that ingredients and resources are used as effectively as possible.\u003C\u002Fp>\u003Cp>These practices demonstrate that sustainability can begin with thoughtful design, practical operational decisions, and consistent attention to resource efficiency.\u003C\u002Fp>\u003Ch2>Employees as Valuable Organizational Assets\u003C\u002Fh2>\u003Cp>Mr. Boonsuk emphasized the importance of understanding, valuing, and caring for employees.\u003C\u002Fp>\u003Cp>When employees feel respected and supported, this positive culture can be reflected in the service delivered to hotel guests.\u003C\u002Fp>\u003Cp>He shared an important business principle:\u003C\u002Fp>\u003Cblockquote>\u003Cp>“Make yourself an asset, not an expense.”\u003C\u002Fp>\u003C\u002Fblockquote>\u003Cp>The message encourages employees to continuously develop their skills, create value, and contribute meaningfully to the organization.\u003C\u002Fp>\u003Cp>It also reminds business owners that capable and committed employees are valuable organizational assets rather than merely operating costs.\u003C\u002Fp>\u003Cp>A strong employee culture can enhance service quality, guest satisfaction, organizational loyalty, and long-term hotel performance.\u003C\u002Fp>\u003Ch2>Cash Flow as a Foundation for Business Survival\u003C\u002Fh2>\u003Cp>The session also highlighted the importance of cash-flow management.\u003C\u002Fp>\u003Cp>Even a hotel with strong revenue or customer demand may face difficulties when the timing of income and expenses is not properly managed.\u003C\u002Fp>\u003Cp>Hotel operators should therefore closely monitor:\u003C\u002Fp>\u003Cul>\u003Cli>Daily operating expenses\u003C\u002Fli>\u003Cli>Supplier payments\u003C\u002Fli>\u003Cli>Employee costs\u003C\u002Fli>\u003Cli>Inventory and food purchasing\u003C\u002Fli>\u003Cli>Maintenance expenditure\u003C\u002Fli>\u003Cli>Seasonal income\u003C\u002Fli>\u003Cli>Working capital\u003C\u002Fli>\u003Cli>Emergency reserves\u003C\u002Fli>\u003C\u002Ful>\u003Cp>Effective financial planning enables hotels to maintain liquidity, respond to unexpected challenges, and invest in future development.\u003C\u002Fp>\u003Cp>Sustainability must therefore include not only environmental and social responsibility, but also strong financial foundations that enable the business to survive and grow over the long term.\u003C\u002Fp>\u003Ch2>Designing Circular Economy Hotel Models\u003C\u002Fh2>\u003Cp>The event concluded with a \u003Cstrong>Circular Economy Workshop for Hotels and Accommodation Businesses\u003C\u002Fstrong>, facilitated by the Circular Economy Academy for Entrepreneurs and Consumers at the University of the Thai Chamber of Commerce.\u003C\u002Fp>\u003Cp>Participants were invited to design or develop circular economy models for their own hotels.\u003C\u002Fp>\u003Cp>The activity encouraged them to identify opportunities for improving areas such as:\u003C\u002Fp>\u003Cul>\u003Cli>Waste and recycling management\u003C\u002Fli>\u003Cli>Food and resource efficiency\u003C\u002Fli>\u003Cli>Energy and water consumption\u003C\u002Fli>\u003Cli>Hotel design and facilities\u003C\u002Fli>\u003Cli>Employee participation\u003C\u002Fli>\u003Cli>Supplier collaboration\u003C\u002Fli>\u003Cli>Guest communication\u003C\u002Fli>\u003Cli>Community engagement\u003C\u002Fli>\u003C\u002Ful>\u003Cp>Each group presented its hotel model to fellow entrepreneurs and received feedback that could be used to refine and further develop its ideas.\u003C\u002Fp>\u003Ch2>Strengthening Sustainable Hotel Competitiveness\u003C\u002Fh2>\u003Cp>The HoST Class 2 x CE Academy workshop demonstrated that circular economy practices can create value across environmental, social, operational, and financial dimensions.\u003C\u002Fp>\u003Cp>Hotels that manage resources responsibly, engage their employees, monitor cash flow, and design practical sustainability systems can reduce costs, strengthen customer trust, and enhance long-term competitiveness.\u003C\u002Fp>\u003Cp>Through the HoST program, The Thai Chamber of Commerce (TCC) continues to support hotel operators in transforming sustainability principles into practical business action and advancing a more resilient and responsible tourism industry in Thailand.\u003C\u002Fp>",{"id":91,"images":92,"__component":85},1664,[93,94,95,96,97,98,99,100],{"id":46,"documentId":47,"url":48,"alternativeText":49},{"id":51,"documentId":52,"url":53,"alternativeText":54},{"id":56,"documentId":57,"url":58,"alternativeText":59},{"id":61,"documentId":62,"url":63,"alternativeText":64},{"id":66,"documentId":67,"url":68,"alternativeText":69},{"id":71,"documentId":72,"url":73,"alternativeText":74},{"id":76,"documentId":77,"url":78,"alternativeText":79},{"id":81,"documentId":82,"url":83,"alternativeText":84},{"id":102,"metaTitle":103,"metaDescription":106,"metaImage":110},4133,{"id":104,"th":9,"en":105},27935,"HoST Class 2: Circular Economy for Sustainable Hotels",{"id":107,"th":108,"en":109},27936,"HoST รุ่นที่ 2 จัด Workshop ด้าน Circular Economy ร่วมกับ SCGC และ CE Academy ถ่ายทอดการจัดการขยะ การใช้ทรัพยากร การพัฒนาพนักงาน และแนวทางสร้างโรงแรมที่เติบโตอย่างยั่งยืน","HoST Class 2 joins SCGC and CE Academy to explore waste management, resource efficiency, employee development, and circular economy models for sustainable hotels.",{"id":111,"th":112,"en":114},4706,{"id":24,"documentId":25,"url":26,"alternativeText":113},"Group of professionals holding a 'HoST IT Solution' banner at a corporate event.",{"id":24,"documentId":25,"url":26,"alternativeText":113},{},{"data":117,"meta":374},[118,146,170,194,217,244,268,296,320,350],{"isHighlight":10,"createdDate":119,"id":120,"documentId":121,"slug":122,"coreValue":8,"alt":123,"isActive":12,"createdAt":124,"updatedAt":125,"publishedAt":126,"coverImage":127,"tags":131,"name":138,"description":142},"2026-07-31",405,"zszfitvpe1r38yleku4kfwzy","smed-tcc-onsite-visit-seavalue","TCC On-site Visit โดยหอการค้าไทย นำสมาชิกและผู้ประกอบการ SMEs ศึกษาโมเดลธุรกิจส่งออกของ Sea Value Group เรียนรู้มาตรฐานการผลิต นวัตกรรม และแนวทางสร้างการเติบโตอย่างยั่งยืน","2026-07-31T09:55:47.133Z","2026-07-31T10:09:19.618Z","2026-07-31T10:09:19.894Z",{"id":128,"documentId":129,"url":130},4856,"wtp6qmfm1kfb95i6puwvzcyz","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002FS_6758505_0_11_11zon_9bfc7a1757.jpg",[132,134],{"id":133,"documentId":30,"nameTh":31,"nameEn":31},43,{"id":135,"documentId":136,"nameTh":35,"nameEn":137},86,"kaazx6y9zg4w7v6zkxy65rlp","Entrepreneurial Development",{"id":139,"th":140,"en":141},30188,"TCC On-site Visit พาสมาชิกหอการค้าไทยศึกษาดูงาน Sea Value Group เรียนรู้กลยุทธ์ธุรกิจส่งออกและอุตสาหกรรมอาหารสัตว์เลี้ยงสู่ตลาดโลก","TCC On-site Visit Explores Sea Value Group’s Global Export Strategy and Pet Food Industry Success",{"id":143,"th":144,"en":145},30189,"โครงการ TCC On-site Visit นำสมาชิกหอการค้าไทยและผู้ประกอบการ SMEs ศึกษาดูงาน Sea Value Group เรียนรู้กลยุทธ์ธุรกิจส่งออก มาตรฐานสากล นวัตกรรม และการต่อยอดสู่ธุรกิจ Pet Food เพื่อยกระดับขีดความสามารถการแข่งขันของ SMEs ไทย","The Thai Chamber of Commerce led SME members on a TCC On-site Visit to Sea Value Group, offering insights into global export strategies, international manufacturing standards, and sustainable growth through innovation in the pet food industry.",{"isHighlight":10,"createdDate":147,"id":148,"documentId":149,"slug":150,"coreValue":151,"alt":152,"isActive":12,"createdAt":153,"updatedAt":154,"publishedAt":155,"coverImage":156,"tags":160,"name":162,"description":166},"2026-06-25",252,"y7uixi5ft2ukxjxrmclav3f9","smed-tcc-onsite-visit-wha-group","none","หอการค้าไทยนำสมาชิกศึกษาดูงาน WHA Group เรียนรู้การสร้าง Business Ecosystem การประยุกต์ใช้ AI และ Digital Transformation พร้อมแนวทาง ESG และ Net Zero เพื่อการเติบโตอย่างยั่งยืน","2026-06-25T10:04:31.807Z","2026-06-25T10:21:44.965Z","2026-06-25T10:21:45.609Z",{"id":157,"documentId":158,"url":159},2811,"lzyerjf62vfr7mackrrg0rp5","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002FNIK_3102_JPG_0_550c422978.jpg",[161],{"id":133,"documentId":30,"nameTh":31,"nameEn":31},{"id":163,"th":164,"en":165},15177,"หอการค้าไทยพา SMEs ศึกษาดูงาน WHA Group เรียนรู้ Digital Transformation, AI และ Sustainability เพื่อยกระดับธุรกิจสู่อนาคต","TCC Brings SMEs to WHA Group to Learn Digital Transformation, AI, and Sustainability Strategies for Enhancing Business Competitiveness ",{"id":167,"th":168,"en":169},15178,"TCC On-site Visit โดยหอการค้าไทย นำผู้ประกอบการ SMEs ศึกษาดูงาน WHA Group เรียนรู้แนวคิด Business Ecosystem, Digital Transformation, AI, ESG และ Sustainability เพื่อยกระดับขีดความสามารถการแข่งขันของธุรกิจไทย","The Thai Chamber of Commerce organized a TCC On-site Visit to WHA Group, enabling SME entrepreneurs to explore Digital Transformation, Artificial Intelligence (AI), Sustainability, ESG practices, carbon management, and Business Ecosystem strategies that drive competitiveness and sustainable growth in the new economy.",{"isHighlight":10,"createdDate":171,"id":172,"documentId":173,"slug":174,"coreValue":8,"alt":175,"isActive":12,"createdAt":176,"updatedAt":177,"publishedAt":178,"coverImage":179,"tags":183,"name":186,"description":190},"2026-06-24",248,"gnuwxb8nrtuf6x0ehenf322b","smed-big-brother-financial-class","หอการค้าไทยจัด Financial Class ภายใต้โครงการ Big Brother ถ่ายทอดความรู้ด้านสินเชื่อ การส่งออก FX Risk เศรษฐกิจโลก และการป้องกันภัยการเงิน เพื่อยกระดับความพร้อม SME ไทยสู่การเติบโตอย่างยั่งยืน","2026-06-24T10:23:34.006Z","2026-06-24T10:43:06.934Z","2026-06-24T10:43:07.324Z",{"id":180,"documentId":181,"url":182},2790,"h2liq2z0st0q19u6szufmlmx","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002FNIK_3827_0_10_11zon_6e7e2680e4.jpg",[184,185],{"id":135,"documentId":136,"nameTh":35,"nameEn":137},{"id":133,"documentId":30,"nameTh":31,"nameEn":31},{"id":187,"th":188,"en":189},15154,"Financial Class ครั้งที่ 3 เสริมศักยภาพ SME ด้านสินเชื่อ ส่งออก FX และการรับมือความเสี่ยงโลก","Financial Class 3 Strengthens SME Capabilities in Business Loans, Export Readiness, FX Risk Management, and Global Trends",{"id":191,"th":192,"en":193},15155,"หอการค้าไทยจัด Financial Class ครั้งที่ 3 ภายใต้โครงการ Big Brother เสริมความรู้ SME ด้านสินเชื่อ การส่งออก FX เศรษฐกิจโลก และการป้องกันภัยการเงิน","The Thai Chamber of Commerce organized the 3rd Financial Class under the Big Brother Program to strengthen SME knowledge in business loans, export readiness, FX risk management, global trends, and financial fraud prevention.",{"isHighlight":10,"createdDate":195,"id":196,"documentId":197,"slug":198,"coreValue":8,"alt":199,"isActive":12,"createdAt":200,"updatedAt":200,"publishedAt":201,"coverImage":202,"tags":206,"name":209,"description":213},"2026-06-14",368,"gjas997e1eakchj2e094bw2i","smed-bb8-financial-class","Big Brother 8 เสริมความรู้การเงิน PDPA และส่งออก","2026-07-24T09:32:31.258Z","2026-07-24T09:32:31.635Z",{"id":203,"documentId":204,"url":205},4637,"jl8yegalzp3a2n7c24wcfu8x","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002F1_01910c80bf.jpg",[207,208],{"id":135,"documentId":136,"nameTh":35,"nameEn":137},{"id":133,"documentId":30,"nameTh":31,"nameEn":31},{"id":210,"th":211,"en":212},29700,"Big Brother Season 8 จัด Financial Class ครั้งที่ 3 เสริมแกร่งการเงิน SMEs","Big Brother Season 8 Holds Third Financial Class for SMEs",{"id":214,"th":215,"en":216},29701,"Financial Class ครั้งที่ 3 ถ่ายทอดมาตรการช่วยเหลือ SMEs, PDPA, การใช้งบการเงิน และการวางแผนส่งออก โดย SME D Bank, KBank, EXIM Thailand และเมืองไทยประกันภัย","The third Financial Class covers SME support, PDPA, financial statements, and export planning with SME D Bank, KBank, EXIM Thailand, and Muang Thai Insurance.",{"isHighlight":10,"createdDate":218,"id":219,"documentId":220,"slug":221,"coreValue":151,"alt":222,"isActive":12,"createdAt":223,"updatedAt":224,"publishedAt":225,"coverImage":226,"tags":230,"name":236,"description":240},"2026-05-25",236,"lxtrb2sifnmnu9ahv49uovzd","fac-smart-sustainable-industry","สัมมนา Smart & Sustainable Industry โดยหอการค้าไทย BOI และ สวทช. ส่งเสริม AI Automation และ Industry 4.0 เพื่อยกระดับอุตสาหกรรมไทยสู่ความยั่งยืนและการแข่งขันระดับโลก","2026-05-25T04:08:29.707Z","2026-05-25T04:48:57.619Z","2026-05-25T04:48:57.888Z",{"id":227,"documentId":228,"url":229},2471,"x86gv13bj1rnksfretnqq9my","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002FTCC_4539_994b8bfd5f.JPG",[231,235],{"id":232,"documentId":233,"nameTh":234,"nameEn":234},33,"o4wct5m1edjfj9jobjze9lak","AI",{"id":133,"documentId":30,"nameTh":31,"nameEn":31},{"id":237,"th":238,"en":239},13206,"สัมมนา Smart & Sustainable Industry ยกระดับอุตสาหกรรมไทยด้วย AI และ Automation","Smart & Sustainable Industry Seminar Drives Thailand’s AI and Automation Transformation",{"id":241,"th":242,"en":243},13207,"หอการค้าไทยร่วม BOI และ สวทช. จัดสัมมนา Smart & Sustainable Industry ผลักดันภาคอุตสาหกรรมไทยสู่ Industry 4.0 ผ่าน AI ระบบอัตโนมัติ และเทคโนโลยีดิจิทัล เพื่อเพิ่มขีดความสามารถการแข่งขัน","The Thai Chamber of Commerce, BOI, and NSTDA organized the Smart & Sustainable Industry seminar to promote AI, automation, robotics, and Industry 4.0 technologies for enhancing Thailand’s industrial competitiveness.",{"isHighlight":10,"createdDate":218,"id":245,"documentId":246,"slug":247,"coreValue":151,"alt":248,"isActive":12,"createdAt":249,"updatedAt":250,"publishedAt":251,"coverImage":252,"tags":256,"name":260,"description":264},239,"ex18rs2bn86htnf5v406mfi1","smed-sme-financial-class-big-brother10","หอการค้าไทยร่วมกับ บสย. จัดกิจกรรมพัฒนา SMEs ไทย เสริมความรู้ด้านสินเชื่อ งบการเงิน และการเข้าถึงแหล่งทุน เพื่อเพิ่มขีดความสามารถการแข่งขันธุรกิจไทยอย่างยั่งยืน","2026-05-25T14:03:46.591Z","2026-05-25T14:16:39.652Z","2026-05-25T14:16:40.126Z",{"id":253,"documentId":254,"url":255},2495,"c5z88ycctzyr1gb30qainusr","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002FNIK_1386_0_11zon_2950345a7c.jpg",[257,259],{"id":258,"documentId":34,"nameTh":35,"nameEn":36},175,{"id":133,"documentId":30,"nameTh":31,"nameEn":31},{"id":261,"th":262,"en":263},13218,"หอการค้าไทย ผนึก บสย. เสริมแกร่ง SMEs เปิด Financial Class เจาะลึก “งบการเงินแบบไหน กู้ไม่ผ่าน” พร้อมเผยเทคนิคพิชิตสินเชื่อธุรกิจ","The Thai Chamber of Commerce Joins Forces with TCG to Strengthen SMEs through Financial Class, Unpacking “What Financial Statements Lead to Loan Rejection” while Revealing Strategies to Secure Business Financing",{"id":265,"th":266,"en":267},13219,"หอการค้าไทย ร่วมกับ บสย. จัด 2 กิจกรรมด้านการเงินสำหรับ SMEs ไทย ทั้ง Big Brother Season 10 และ Financial Class เจาะลึกเทคนิคขอสินเชื่อธุรกิจ พร้อมแนวทางจัดทำงบการเงินเพื่อเพิ่มโอกาสเข้าถึงแหล่งทุน","The Thai Chamber of Commerce and TCG organized Big Brother Season 10 and Financial Class to strengthen Thai SMEs’ access to business financing and financial management.",{"isHighlight":10,"createdDate":269,"id":270,"documentId":271,"slug":272,"coreValue":8,"alt":273,"isActive":12,"createdAt":274,"updatedAt":275,"publishedAt":276,"coverImage":277,"tags":281,"name":288,"description":292},"2026-05-12",234,"ha6ogwimaji3vt41qbbg7m1z","smed-bb-business-academy-sme-scale-up","BB Business Academy & Meeting with CEO แชร์แนวคิด Sustainable Growth, Internal Audit และ SME Scale Up Blueprint จากผู้บริหารสิงห์ เอสเตท และวราฟู้ด เพื่อเสริมศักยภาพ SME ไทยสู่ตลาดโลก","2026-05-12T08:18:03.402Z","2026-05-12T09:17:48.232Z","2026-05-12T09:17:48.821Z",{"id":278,"documentId":279,"url":280},2270,"wzwgh6pyoxlzigz9adatz8or","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002F958566_0_1_52b69c3ec0.jpg",[282,283],{"id":133,"documentId":30,"nameTh":31,"nameEn":31},{"id":284,"documentId":285,"nameTh":286,"nameEn":287},84,"rbsv5aoho22z0bjz1fgf04d3","ธุรกิจ","Business",{"id":289,"th":290,"en":291},11997,"\"บุญรอดฯ” เปิดมุมคิดขับเคลื่อน SME ไทยสู่ความยั่งยืน ผ่านเวที BB Business Academy & Meeting with CEO","Boon Rawd Inspires Thai SMEs Toward Sustainable Growth at BB Business Academy & Meeting with CEO ",{"id":293,"th":294,"en":295},11998,"BB Business Academy & Meeting with CEO โดยพี่เลี้ยงบุญรอดฯ ถ่ายทอดแนวคิดการสร้างธุรกิจยั่งยืน การวางระบบ Internal Audit และสูตร Scale Up SME ไทยสู่เวทีโลก ผ่านประสบการณ์จริงจากผู้บริหารสิงห์ เอสเตท และวราฟู้ด","BB Business Academy & Meeting with CEO, under the Boon Rawd Mentorship Program, shared insights on sustainable business growth, audit systems, and taking Thai SMEs global through experiences from executives of Singha Estate and Vara Food & Drink.",{"isHighlight":10,"createdDate":297,"id":298,"documentId":299,"slug":300,"coreValue":8,"alt":301,"isActive":12,"createdAt":302,"updatedAt":303,"publishedAt":304,"coverImage":305,"tags":309,"name":312,"description":316},"2026-04-28",220,"dh91cw89gmia6c9o4zz8tvso","committee-activity","กิจกรรม Orientation และอบรม Generative AI สำหรับพี่เลี้ยง Big Brother Season 10 พร้อม workshop ระบบ เสริมศักยภาพธุรกิจไทย","2026-04-27T09:41:34.487Z","2026-04-27T09:51:11.994Z","2026-04-27T09:51:12.404Z",{"id":306,"documentId":307,"url":308},2090,"piqwt0g8d16ko2uvcnco3fl5","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002FNIK_8691_0_4cc1b74ade.jpeg",[310,311],{"id":133,"documentId":30,"nameTh":31,"nameEn":31},{"id":135,"documentId":136,"nameTh":35,"nameEn":137},{"id":313,"th":314,"en":315},11393,"Big Brother Season 10 กิจกรรม Orientation บริษัทพี่เลี้ยงและอบรมระบบ","Big Brother Season 10: Orientation Program for Mentorship Companies and System Training",{"id":317,"th":318,"en":319},11394,"กิจกรรม Orientation และอบรม Generative AI เพื่อพัฒนาศักยภาพพี่เลี้ยง พร้อม workshop ระบบ Big Brother มีผู้เข้าร่วม 75 ท่าน จาก 27 หน่วยงานพี่เลี้ยง","Orientation and training session for mentor companies in Big Brother Season 10, featuring Generative AI for Smart Mentoring and system workshop, with 75 participants and 27 mentor organizations.",{"isHighlight":10,"createdDate":321,"id":322,"documentId":323,"slug":324,"coreValue":325,"alt":326,"isActive":12,"createdAt":327,"updatedAt":328,"publishedAt":329,"coverImage":330,"tags":334,"name":342,"description":346},"2026-04-10",218,"lcf1ofp2769yc19gihfe5mwp","tech-smart-business-boi-tax-incentives-seminar","ai","พลิกโฉม SME สู่ Smart Business ด้วยมาตรการภาษี BOI","2026-04-10T07:39:52.444Z","2026-04-10T07:57:36.372Z","2026-04-10T07:57:36.745Z",{"id":331,"documentId":332,"url":333},1993,"upizivsobg4m6q44ujntgwhj","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002FDSC_7261_1_f29d129fa0.jpg",[335,336,341],{"id":232,"documentId":233,"nameTh":234,"nameEn":234},{"id":337,"documentId":338,"nameTh":339,"nameEn":340},98,"dxr3et1sujkiig9oc3ku1ach","ภาษี","Tax",{"id":133,"documentId":30,"nameTh":31,"nameEn":31},{"id":343,"th":344,"en":345},10741,"ยกระดับ SME ไทยสู่ Smart Business พลิกโฉมธุรกิจด้วยเทคโนโลยี","Smart Business Evolution, Empowering Thai SMEs with Technology.",{"id":347,"th":348,"en":349},10742,"งานเสวนาให้ความรู้มาตรการ BOI ยกเว้นภาษีสูงสุด 5 ปี พร้อมแนวทางยกระดับ SME สู่ Smart Business ด้วย Automation และ Robotics","Seminar on BOI tax incentives offering up to 5-year corporate tax exemption and strategies to upgrade SMEs with AI, robotics, and automation",{"isHighlight":10,"createdDate":351,"id":352,"documentId":353,"slug":354,"coreValue":8,"alt":355,"isActive":12,"createdAt":356,"updatedAt":357,"publishedAt":358,"coverImage":359,"tags":363,"name":366,"description":370},"2026-04-09",216,"xeghxoiljf5dsy2o9ocl0diw","smed-tcc-onsite-visit-singha-beverage-smes","สรุปกิจกรรม TCC On-site Visit ณ สิงห์ เบเวอเรช ศึกษาโมเดลธุรกิจเบียร์ระดับโลก การจัดการพลังงาน และนวัตกรรมคราฟต์เบียร์ เพื่อขับเคลื่อนผู้ประกอบการไทยสู่ศูนย์กลางอาเซียน","2026-04-09T08:47:12.523Z","2026-04-09T08:52:22.037Z","2026-04-09T08:52:22.388Z",{"id":360,"documentId":361,"url":362},1975,"mp0rxa3dj2v6bg6ox1yusegh","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002FNIK_7287_1_dd700f529a.JPG",[364,365],{"id":133,"documentId":30,"nameTh":31,"nameEn":31},{"id":135,"documentId":136,"nameTh":35,"nameEn":137},{"id":367,"th":368,"en":369},10572,"หอการค้าไทยรุกเสริมศักยภาพ SME กับโครงการ TCC On-site Visit  เยี่ยมชม “สิงห์ เบเวอเรช” เปิดมุมมองธุรกิจเครื่องดื่มระดับสากล เสริมศักยภาพผู้ประกอบการ SME ไทย","The Thai Chamber of Commerce strengthens SME capabilities through the TCC On-site Visit program, visiting Singha Beverage to explore global beverage business perspectives and enhance the competitiveness of Thai SMEs.",{"id":371,"th":372,"en":373},10573,"หอการค้าไทยนำคณะผู้ประกอบการ SME ศึกษาดูงานกระบวนการผลิตเบียร์มาตรฐานสากล ณ สิงห์ เบเวอเรช เพื่อยกระดับศักยภาพธุรกิจด้วยเทคโนโลยีและนวัตกรรมสมัยใหม่ พร้อมเจาะลึกแนวโน้มตลาดคราฟต์เบียร์","The Thai Chamber of Commerce leads SMEs to explore Singha Beverage's advanced production lines. The visit focuses on industrial standards, consumer centric innovation, and the growth of the Thai craft beer market.",{"pagination":375},{"start":376,"limit":377,"total":378},0,10,90,{"data":380,"meta":494},[381,392,405,418,431,444,456,469,482],{"id":232,"documentId":382,"alt":383,"link":384,"isNewTab":14,"isLink":12,"isActive":12,"createdAt":385,"updatedAt":386,"publishedAt":387,"rank":376,"image":388},"dfermgn2mn7djjo59pgbj96h","Toyota","https:\u002F\u002Fwww.thaichamber.org\u002Fprivilege\u002Ftcc-connect\u002Fcar\u002Ftoyota","2025-10-10T07:34:07.145Z","2026-08-06T09:09:00.882Z","2026-08-06T09:09:00.956Z",{"id":389,"documentId":390,"url":391},2540,"ebzwn54zt9tryvnhojqudczd","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002FToyota_June_01_0_d89d91f8db.jpg",{"id":393,"documentId":394,"alt":395,"link":396,"isNewTab":14,"isLink":12,"isActive":12,"createdAt":397,"updatedAt":398,"publishedAt":399,"rank":400,"image":401},44,"let3pbqfl2gz5sa0gtvun5xr","Cape Dara Resort Pattaya","https:\u002F\u002Fwww.thaichamber.org\u002Fprivilege\u002Ftcc-connect\u002Fexclusive-discount\u002Fcape-dara-resort-pattaya","2025-10-10T08:13:34.134Z","2026-08-06T09:41:27.305Z","2026-08-06T09:41:27.368Z",1,{"id":402,"documentId":403,"url":404},1030,"j4tlhuvlnvxie0lmflrurakk","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002F01_0_6442fc6b36.jpg",{"id":406,"documentId":407,"alt":408,"link":409,"isNewTab":14,"isLink":12,"isActive":12,"createdAt":410,"updatedAt":411,"publishedAt":412,"rank":413,"image":414},35,"qyx6oszdyjn9wfb20nbaqbvh","VietJetThailand","https:\u002F\u002Fwww.thaichamber.org\u002Fprivilege\u002Ftcc-connect\u002Ffly\u002Fthai-vietjet-air","2025-10-10T08:10:59.088Z","2026-08-06T09:14:19.570Z","2026-08-06T09:14:19.647Z",2,{"id":415,"documentId":416,"url":417},1025,"t7y0kmwbn113910w4u4g8kt7","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002F70627_0_689504946b.jpg",{"id":419,"documentId":420,"alt":421,"link":422,"isNewTab":14,"isLink":12,"isActive":12,"createdAt":423,"updatedAt":424,"publishedAt":425,"rank":426,"image":427},37,"yezao462brjtoik4ywhemo54","Thai Post","https:\u002F\u002Fwww.thaichamber.org\u002Fprivilege\u002Ftcc-connect\u002Fdelivery\u002Fthailandpost","2025-10-10T08:12:14.470Z","2026-08-06T09:17:22.914Z","2026-08-06T09:17:22.987Z",3,{"id":428,"documentId":429,"url":430},1024,"dg8s4n8mrxob2r8eylodu7d1","https:\u002F\u002Fingenious-frogs-fb47b9568c.media.strapiapp.com\u002FV2_01_0_4091ef7ef8.jpg",{"id":432,"documentId":433,"alt":434,"link":435,"isNewTab":14,"isLink":12,"isActive":12,"createdAt":436,"updatedAt":437,"publishedAt":438,"rank":439,"image":440},38,"ciu77cf8q6smnbvzhg6vv00v","FLASH 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